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Home > Saffron & Mango Green Tea

Drink

Saffron & Mango Green Tea

Darren Joseph, Tuthill House
  • Drinks

Ingredients 

  • 1 cup water
  • 1 cup apple cider vinegar
  • 1 cup sugar in the raw
  • 2 tea bags of saffron and mango green tea

Method 

  1. In a small saucepan, bring water and apple cider vinegar to a boil.
  2. Add the sugar and whisk until dissolved.
  3. Pour into a non-reactive container and add tea bags.
  4. Let stand a cool. Cover and reserve in the refrigerator over night.
  5. The following day, remove the tea bags.
  • Issue 69, 2015 [1]

Source URL: http://www.valleytable.com/recipe/saffron-mango-green-tea

Links
[1] http://www.valleytable.com/vt-issues/issue-69-2015