- Drinks
Ingredients
- 2 ounces gin
- 1/2 ounce maraschino liqueur
- 1/2 ounce fresh lemon juice
Method
Shake over ice and strain into a chilled cocktail glass.
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Editor's Memo The Future of FoodOne year ago, many readers of The Valley Table heard for the first time in our Sept-Nov issue the news that the magazine’s founders Janet Crawshaw and Jerry Novesky were stepping down as publisher...READ MORE |