Issue 47, 2009
ISSUE 47: SEPTEMBER-NOVEMBER 09
Cover:
Holsteins $15 (Flavia Bacarella)
Features:
Branding the region. by Jerry Novesky & Janet Crawshaw
Kids on the farm. by Tracy Frisch
Departments:
Good stuff: Buddhapesto; Oriole 9 garden; Canal House anniversary; chefs on Chopped; beer and wine fests; tribute for Vinny; Hudson River walkway.
September-November 09 Events
Openings: Hudson Street Cafe; Crew; Avocado; Cornwall Co-Op; Christine's.
New crop: Devin Heuer and Tim Foote of Common Ground Farm.
Up close: Deke Hazirjian of Cornwall Community Garden. by Abby Luby
By the glass: New rule: No rules. by Steven Kolpan
Up close: Francisco Migoya of Apple Pie Bakery Cafe. by Janet Crawshaw
Locally grown: Is there life before farming? by Keith Stewart
At home in the kitchen: The kitchen that apples built. a Valley Table series
Deja vu: Hey, Henry, what's for dinner? by Peter Rose
On the plate: Deep fried pickles.
Recipes:
Gigi bolognese (Laura Pensiero)
Tomato-goat cheese gratin (Laura Pensiero)
Mashed potato-rutabaga-turnip gratin (Laura Pensiero)
Gouda cheese taert (Peter Rose)
Veal meatballs with orange (Peter Rose)
Caraway cookies (Peter Rose)
Deep fried pickle