Mark your calendars—Hudson Valley Restaurant Week returns this fall, November 1 to 13. Don't miss out on prix fixe options from over 200 participating restaurants.

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Advisory Board
Meet the leaders of the Hudson Valley food and dining scene that make HVRW possible.
John Lekic, owner of Le Express, takes the "locavore" philosophy to new heights.
Catching fish for sustenance .... Today it’s an industry in trouble.
Locally Grown
Water, Water, Nowhere
Recent serious, system-wide contamination in Newburgh and Yonkers, as well as lead contamination in a growing number of municipalities, underscore the most critical issues we’ll face in the next decade—sourcing, treating and delivering clean water.

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