Published on Valley Table (https://www.valleytable.com)

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Pasta Party

Hudson Valley chefs share their favorite noodle dishes
[1]

Sean Tompkins' Way of Pasta [1]

By Leslie Coons Bostian / Photos by Meghan Spiro
[2]

Liberty Street Bistro's Way of Pasta [2]

By Leslie Coons Bostian / Photos by Meghan Spiro
[3]

Francesco Buitoni's Way of Pasta [3]

By Leslie Coons Bostian / Photos by Meghan Spiro
[4]

Making Pasta At Home [4]

By Leslie Coons Bostian / Photos by Meghan Spiro
[5]

Pasta Dough [5]

Chef David DiBari, The Cookery / Photo by Simon Feldman
[6]

Naughty Noodles with Candied Pecans [6]

Ira Lee, Twisted Soul / Photo by Ethan Harrison
[7]

Duck Agnolotti [7]

Chris Vergara, Meritage
[8]

Gnudi [8]

Hudson House of Nyack, Jeffrey Kaufman
[9]
Recipe

Winter Mare e Monti [9]

Francesco Buitoni / Mercato Osteria
[10]
Recipe

Pasta Alla Genovese [10]

By Sean Tompkins / Redwood
[11]
Recipe

Agnolotti [11]

By Michael Kelly / Liberty Street Bistro
Source URL: https://www.valleytable.com/vt-article/pasta-party

Links
[1] https://www.valleytable.com/vt-article/sean-tompkins-way-pasta
[2] https://www.valleytable.com/vt-article/liberty-street-bistros-way-pasta
[3] https://www.valleytable.com/vt-article/francesco-buitonis-way-pasta
[4] https://www.valleytable.com/vt-article/making-pasta-home
[5] https://www.valleytable.com/recipe/pasta-dough
[6] https://www.valleytable.com/recipe/naughty-noodles-candied-pecans
[7] https://www.valleytable.com/recipe/duck-agnolotti
[8] https://www.valleytable.com/recipe/gnudi
[9] https://www.valleytable.com/recipe/winter-mare-e-monti
[10] https://www.valleytable.com/recipe/pasta-alla-genovese
[11] https://www.valleytable.com/recipe/agnolotti