Hudson Valley Sausage Company

Hudson Valley Sausage Company

All meats processed in-house. Local pork, fresh-cut or dry-aged beef, smoked and fresh hams, cured and smoked meats, charcuterie. Many varieties of Italian and German sausage. Sausage-making classes. Traditional and BBQ catering for all occasions. Wild game processing. Soon to be a USDA facility.

85 Vineyard Ave
Highland, NY 12528

Friday 12-6
Saturday 9-5
Sundays 10-2

845-742-7625

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