The Valley Table

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The Valley Table

The Magazine of Hudson Valley Farms, Food & Cuisine

Get The Valley Table delivered directly to you each season. You'll find inspiring stories about the talented chefs, growers, artisans and markets that make the Hudson Valley home.  Be in the know about the valley's most delicious destinations for food and drink.

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From The Editor
Much was gained but something was lost when the language police tried to eliminate gender in occupational references. A fisherman became an angler (nobody liked the term fisherwoman, anyway); stewards and stewardesses became flight attendants.

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