Preferred Purveyors

Preferred Purveyors

Discover the culinary and artisanal products that are making the Hudson Valley a delicious food destination. Connect with these local producers and purveyors to ensure the very best products make their way to your table.
Angry Orchard

Angry Orchard is committed to bringing traditional cider varieties and lost heirloom varieties back to the United States. It has been a farm since the 1700's and the first apple trees were planted here around 100 years ago. As such, certain areas of the orchard are designated for new cider apple plantings and varietal research, in collaboration with local institutions and growers.

To stay up to date with the most accurate info, make sure to follow the Cider House Instagram @AngryOrchardWalden and website!

Berle Farm

Berle Farm is certified organic. We practice community oriented agriculture using low outside input methods. We do a bunch of hand work and keep it creative. We invest in our soil. We believe nutrition  and agriculture can make the world a better place everyday. Our aged cheeses and yogurt can be purchased  through Regional Access and Martys Local. There is a farm store at the Farm in Hoosick NY and we ship cheese seasonally.

Brotherhood Winery

Brotherhood has been serving the Hudson Valley for over 180 years and proudly boasts the title of being America's Oldest Winery. Brotherhood Winery is committed to keeping traditions alive while never closing the door to new adventures! New York grown and loved grapes from the Finger Lakes and Long Island are shown to their full potential through our New York Premium Selection range of wines, assorted B Sparkling wines, and the iconic I Love NY red blend. Brotherhood's range expands from still to sparkling, dessert wines to ciders, and even includes imported brands from across the world. 

Four Fat Fowl

Four Fat Fowl was created by a family of fanatic cheese-lovers with a commitment to crafting locally-sourced, high-quality cheeses. Our signature cheese is St. Stephen, an award-winning triple cream that is bursting with buttery and milky overtones. Our recipes are the evolution of more than 25 years of combined experience in the specialty cheese industry.

Hudson Valley Cold Pressed Oils

Hudson Valley Cold Pressed Oils is a family owned and operated company in the Hudson Valley, New York area. We grow and produce cold pressed sunflower oil on our farm. All of our materials used for the production of our oil are either grown on site or within 30 miles of our facility. Our company has found a perfect ecological circle whereas in all byproducts of oil production is used as a high protein source for livestock on neighboring farms. We use a “cold press” process to extract our oil. By cold pressing our oil, we preserve the integrity and health benefits of the oil.

Merchant's Daughter

At the very heart of Merchant’s Daughter Premium Hard Ciders is the idea of sharing a delicious meal, great conversation, and laughter with friends and family. Check out a few of our recipes and entertaining ideas which pair so perfectly with Merchant’s Daughter

Phoenicia Honey Co.

Phoenicia Honey Company is based at Amira's Farm, where bees are raised, and plants are grown organically and with love. The assortment of flavorful infused honeys are a great way to give your food and drinks an extra wow! They're a wonderful accent to Cheese, fruit and even chicken or fish. 

Ronnybrook Dairy Farm

The New York Times described Ronnybrook Farm's products as the “Dom Perignon” of dairy. Over the past 25 years, the name Ronnybrook has become synonymous with high quality super-premium dairy products, expanding its product line to include its highly acclaimed chocolate milk, Creamline™ yogurt, drinkable yogurt, European Style Butter (84%-86% butterfat), crème fraiche, sour cream, egg nog, buttermilk and ice cream.

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