Issue 53, 2011

ISSUE 53: MARCH-MAY 11

Features:

Special Section: Restaurant week 2011.

The team at Harvest On Hudson. by Gail Greiner

Honey, I shrunk the farm. by Barbara Bedway

Farm (to processor) to table. by David Neilsen

Departments:

Editors's letter: Reality check, please.

Openings: Billy Joe's; Bull & Buddha; Harper's; Pizza Shop; Moderne Barn.

Sustainable elements: Historic farm restoration; local baby food.

Locally grown: Cover crops and green manure. by Keith Stewart.

Eating by the season: Those fabulous Hudson Valley cheeses. by Robin Cherry.

By the glass: On vintage and Parker power. by Steven Kolpan.

Good stuff: McKibben lecture; Great gloves; Eating for hunger; Spiritual retreat; Summer farm camps for kids.

Events: March-May 11

Winter farmers' markets.

 

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