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Issue 76, 2016

Recipe
Basic Pickle Recipe
Recipe
Chef Jay's Kittle Kitchen's Grilled Cheese
Recipe
Giardiniera
Recipe
New Yorker

Pages

Gallery
Behind the Scenes: The Valley Table Supports the Craft
Openings
3 New Restaurants to Check this Winter
A Drink New York State of Mind
A Drone Also Rises
Drink
A Toast to the Holidays
Good Stuff
Brew Food
Good Stuff
Don't Worry, Be Hoppy
Good Stuff
Elixir Fixers
Good Stuff
High IQ Brew
Farms Foods & Markets
Hudson Valley Winter Farmers' Markets 2016-2017
Up Close
Jodi Cummings; Cafe Macchiato
Good Stuff
Meaty Matters
Editor's Letter
Oh, What a Lovely Year
Eating By The Season
Pickling
Good Stuff
Say Pleasing Cheese
Locally Grown
The Legacy of Mohonk

Pages

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